Lizi’s Gluten Free Granola is a high fibre ready to eat toasted cereal made with Gluten free oats, nuts & seeds

A breakfast free from gluten doesn’t mean you have to compromise on taste or texture. Our Gluten Free granola includes indulgent ingredients like gluten-free toasted oats, desiccated coconut, cashews, hazelnuts, and almonds paired with baked seeds to provide our signature crunch before being rolled in black treacle for a richer flavour.

Gluten free oat flakes (54%), rapeseed oil, seeds (8%) [pumpkin, sunflower, golden linseed], desiccated coconut, nuts (7%) [cashew nut pieces, hazelnut pieces, almond pieces, walnut pieces], fructose, black treacle, chicory fibre.

Allergy Advice! For allergens, see ingredients in bold.
Oats contain protein called avenin to which some people may be sensitive.
The factory where this product is made also handles peanuts and other nuts.
Whilst every effort is made to prevent cross contamination, trace amounts of these allergens may be present in this product.

Weight 400 g
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