As the name suggests, this slightly tangy goat’s milk yogurt is thick and luxuriously creamy. Whether you’re adding it to your cereal, salads, or savoury recipes, you’ll be enjoying something that’s full of flavour, and a good source of protein. Brilliant all round.

La Bergerie has forty hectares of beautiful fresh grass that their herd of sheep contentedly graze and roam on. The deep soil and surrounding springs in the area give this area a real uniqueness, and makes it a true organic haven.

Ingredients

Pasteurised goat’s milk*, selected live yogurt cultures

Weight 400 g
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