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š±Vegan Truffle Recipeš±Ā A rich and chocolatey truffle with crunchy cocoa nibs inclusions, coated with a generous dusting of exquisite bitter-sweet cocoa powder.
For Allergens see ingredients inĀ BOLD.
Made in a factory that also handles Barley, Egg, Milk, Nuts, Sesame & Wheat.
Suitable for vegans.
Montyās truffles are lovingly made in Angers, France based on a traditional recipe dating back to 1934. He discovered these curiously moreish masterpieces whilst on one of his many mysterious travels ā imagine his surprise and delight when he discovered that the traditional French artistry of truffle making was alive and well with every bit of the expertise, passion and care that the original French housewives once used to make these delicious truffles. With this discovery made he instantly resolved to bring them to you so you too could taste his wonder and delight.
| Weight | 150 g |
|---|
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